Dog Biscuit #2

1 cup whole wheat flour
1/2 cup wheat germ
1/2 tsp. salt
1 tsp. brown sugar
1/2 cup water
1 cup all purpose flour
1/2 cup dry milk powder
6 tblsp. margarine or shortening
1 egg

Preheat the oven to 325 F.

Combine flours, milk, margarine, wheat germ; mix until it resembles corn meal.

Beat the brown sugar into the egg. Stir egg mixture into flour mix.

Add water gradually to make a stiff dough. Knead and roll out 1/2 inch thick.

Cut into desired shape with cookie cutter. Bake for 30 minutes.

Let cool and store in tightly sealed container.

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